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Categories: Agriculture, Agriculture & Food, Fresh Fruit
Green apples help strengthen the body’s resistance, support digestion, and whiten teeth. Besides, apples also help detoxify the liver, fight neurological decline. In particular, green apples also have a very effective slimming effect.
Green apples have a sweet and sour taste. If you are a fan of salt dipping food lovers, this is definitely a masterpiece.
Green apples are best eaten when first bought and refrigerated. Low heat will make the apple crispy longer.